Malpeque Bay is a picturesque bay so deeply indented into the northeast coast of Prince Edward Island that its southern edge lies within 7 km of the south coast of the Island. Aptly named from the Micmac word makpaak, ("the big water"), it contains several islands and many small rivers and creeks flow into it. Its waters support a thriving shellfish industry, most notably its world-famous cultivated oysters. These are grown on "farms," where the young seed oysters are sown and later harvested from the mud on the bottom of the bay with long-handled, rake-ended tongs that are worked like scissors.
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- MLA 8TH EDITION
- Smith, P.c.. "Malpeque Bay". The Canadian Encyclopedia, 23 January 2014, Historica Canada. www.thecanadianencyclopedia.ca/en/article/malpeque-bay. Accessed 05 November 2024.
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- APA 6TH EDITION
- Smith, P. (2014). Malpeque Bay. In The Canadian Encyclopedia. Retrieved from https://www.thecanadianencyclopedia.ca/en/article/malpeque-bay
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- CHICAGO 17TH EDITION
- Smith, P.c.. "Malpeque Bay." The Canadian Encyclopedia. Historica Canada. Article published February 07, 2006; Last Edited January 23, 2014.
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- TURABIAN 8TH EDITION
- The Canadian Encyclopedia, s.v. "Malpeque Bay," by P.c. Smith, Accessed November 05, 2024, https://www.thecanadianencyclopedia.ca/en/article/malpeque-bay
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Malpeque Bay
Article by P.c. Smith
Published Online February 7, 2006
Last Edited January 23, 2014
Malpeque Bay is a picturesque bay so deeply indented into the northeast coast of Prince Edward Island that its southern edge lies within 7 km of the south coast of the Island.